We’ve always known Strike works. Season after season, growers tell us what they see in their fields: healthier plants, better root systems, and stronger yields. What’s happening beneath the surface? Not just in terms of pest control, but in the living biology of the soil itself?
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Up to 58 per cent of all the food produced in Canada is lost or wasted each year. Think about that: nearly two of every three potatoes you grow get chucked. If you are like most farmers I know – strong and honorable people who are proud to be part of feeding the world – knowing that so much of your effort is wasted is nothing short of offensive.
New on The Dirt: A Blog by Dr. Chad Hutchinson - "The Steady Growth of Strike in New Brunswick, Canada". One grower, one trial, one success at a time—Strike is transforming fields across New Brunswick. “It’s like I’m growing a different crop.”
We’ve always known Strike works. Season after season, growers tell us what they see in their fields: healthier plants, better root systems, and stronger yields. What’s happening beneath the surface? Not just in terms of pest control, but in the living biology of the soil itself?